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Tank bottom valve

What is a Tank Bottom Valve?

A tank bottom valve is a specialized sanitary valve designed for installation at the lowest point of process vessels, tanks, and reactors. Its primary function is to provide complete drainage of the vessel contents while maintaining hygienic integrity and preventing dead spaces where product residue can accumulate.

Unlike conventional side-mounted valves, tank bottom valves are engineered with a profiled body that matches the internal curvature of the vessel bottom, ensuring no product remains trapped after discharge. This design is critical in pharmaceutical, biotechnology, food, and cosmetic industries where complete emptying and CIP/SIP (Clean-in-Place/Steam-in-Place) capability are essential.

Key Design Features

Zero Dead Space

  • Contoured body matches vessel bottom
  • No product retention after drainage
  • Optimal for CIP/SIP operations

Multiple Actuation Options

  • Manual handwheel for simple operation
  • Pneumatic actuator for automation
  • Remote control compatible

Versatile Connections

  • Weld-in for permanent installation
  • Tri-clamp for removable setups
  • Flange for large vessel applications

Technical Specifications

ParameterRange / Standard
Size RangeDN15 - DN150 (1/2" - 6")
Body MaterialStainless Steel 304 (1.4301), 316L (1.4404)
Surface FinishRa ≤ 0.8μm inner surface; mirror polish
Pressure RatingPN10 / PN16 (10 bar / 16 bar)
Temperature Range-20°C to +135°C (EPDM); -20°C to +200°C (PTFE)
Seal MaterialsEPDM, Silicone, PTFE, Viton (FDA compliant)
Connection TypesWeld, Clamp, Flange, Thread
ActuationManual, Pneumatic, Electric
CertificationsFDA, 3A, EHEDG, CE, ISO 9001

Industry Applications

  • Pharmaceutical Manufacturing: API reactors, formulation tanks, WFI storage — Zero dead space, full drain, SIP capable
  • Biotechnology: Fermentation vessels, cell culture tanks, downstream processing — CIP/SIP validated designs
  • Food Processing: Sauce kettles, syrup tanks, mixing vessels — Complete drainage for product changeover
  • Dairy Industry: Milk silos, yogurt tanks, cheese vats — Hygienic design with EPDM or silicone seals
  • Beverage Production: Juice tanks, concentrate storage, blending vessels — FDA compliant materials
  • Cosmetics: Cream mixing tanks, lotion vessels — Corrosion resistant 316L construction
FDA Compliant 3A Certified EHEDG CE Marked ISO 9001

Need a Tank Bottom Valve Solution?

Our sanitary valve engineers can recommend the optimal tank bottom valve configuration for your vessel application. Custom designs and material options available.

Email: info@chlgvalve.com Call: +86-15601794339